Dousha jujube palm(dou sha mi zao zong )
Dousha jujube palm
Introduction:
"My grandfather loves eating zongzi very much. Today, I'll take a break to make some dumplings for him. When I cook zongzi, I'll put some zongzi eggs on it. It's full of brown fragrance ~
Production steps:
Materials required:
Glutinous rice: 2500 g
Zongye: 200 pieces
Bean paste filling: 800g
Jujube: 800g
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: 20 minutes
Taste: sweet
Chinese PinYin : Dou Sha Mi Zao Zong
Dousha jujube palm
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