Papaya red date Tremella syrup(mu gua hong zao yin er tang shui )

Papaya red date Tremella syrup

Introduction:

"See tremella soup again. I'll make tremella soup once a week in winter. This day I want to make tremella soup, a friend told me to add papaya, according to his words, papaya and Tremella are two kinds of ingredients, so I listen to him, today I made this one. It tastes like papaya. "

Production steps:

Step 1: prepare the materials.

Step 2: soak jujube and Tremella in soft water, then rinse and set aside.

Step 3: add all ingredients to the pot, and add enough water.

Step 4: power on the upper cover and simmer for 45 minutes.

Step 5: decompress and open the lid, then add the right amount of rock sugar.

Step 6: a papaya red date tremella soup is finished.

Materials required:

Papaya: 1

Tremella: 3

Red dates: moderate

Rock sugar: right amount

Note: papaya and jujube are with sweet taste, do not add is OK. A hint of fructose.

Production difficulty: simple

Technology: stewing

Production time: three quarters of an hour

Taste: sweet

Chinese PinYin : Mu Gua Hong Zao Yin Er Tang Shui