Stewed radish and light vegetable(luo bo dan cai bao )

Stewed radish and light vegetable

Introduction:

"It's simple and delicious to pot radish and light vegetables. Radish absorbs the salty and fresh of light vegetables, and shows its original sweetness. It seems that a light dish contains a big taste. Laver can promote the development of the body, maintain the skin, white radish digestion Runzao, efficacy: Jianpi Yiqi, tonifying the liver and kidney, Runzao Shengjin

Production steps:

Materials required:

White radish: 1

Light dish: 50g

Salt: 1 tbsp

Oil: 1 tbsp

Soy sauce: 1 tbsp

matters needing attention:

Production difficulty: simple

Technology: pot

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Luo Bo Dan Cai Bao