Stir fried pork with kidney beans
Introduction:
"Simple and delicious home style stir fry."
Production steps:
Step 1: wash the beans and tear off the tendons on both sides.
Step 2: cut up the beans.
Step 3: slice pork and garlic, shred ginger.
Step 4: heat the pan, add a little oil and stir fry the pork.
Step 5: stir fry until the pork is oily, add ginger and garlic.
Step 6: add beans and salt.
Step 7: when the beans change color, add appropriate amount of water to boil.
Step 8: cook until the beans are cooked, add soy sauce to taste, and then out of the pot.
Materials required:
Kidney bean: 300g
Pork: 80g
Ginger: moderate
Garlic: right amount
Oil: right amount
Salt: right amount
Soy sauce: right amount
Note: beans must be cooked to prevent poisoning.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Si Ji Dou Chao Zhu Rou
Stir fried pork with kidney beans
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