Roast pork with bamboo shoots(sun kuai shao rou )

Roast pork with bamboo shoots

Introduction:

"Spring is the time to eat bamboo shoots. Last time I didn't eat enough to satisfy my hunger. This big piece of roast meat is so forthright. Let's have a bottle of beer. Hehe, do you feel like a mountain dweller? (^ o ^) / ~"

Production steps:

Materials required:

Bamboo shoots: 500g

Pork: 1000g

Mushroom: two

Garlic: 4 pieces

Ginger: one piece

Dried pepper: 5

Haitianzhu sauce: 2 teaspoons

Haitian veteran: two drops

Salt: a spoonful

Soy sauce: a spoonful

Chicken essence: a little

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: 20 minutes

Taste: Maotai flavor

Chinese PinYin : Sun Kuai Shao Rou