Home staple food -- steamed bean paste cake(jia chang zhu shi fa mian dou sha bing )
Home staple food -- steamed bean paste cake
Introduction:
Production steps:
Materials required:
Flour: 150g
Yeast: 1.5g
Bean paste filling: appropriate amount
Sugar: a little
Warm water: moderate
Refined salt: a little
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: one hour
Taste: Fruity
Chinese PinYin : Jia Chang Zhu Shi Fa Mian Dou Sha Bing
Home staple food -- steamed bean paste cake
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