Low fat New York Cheesecake(di zhi niu yue zhi shi dan gao )
Low fat New York Cheesecake
Introduction:
Production steps:
Materials required:
Whole wheat biscuit: 100g
Butter: 50g
Cream cheese: 125g
Low gluten flour: 30g
Yogurt: 40g
Milk: 20g
Protein: moderate amount
Yolk: right amount
Sugar: 15g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: milk flavor
Chinese PinYin : Di Zhi Niu Yue Zhi Shi Dan Gao
Low fat New York Cheesecake
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