Steamed bread slices with egg flavor
Introduction:
"When I was a child, my mother would sometimes fry steamed bread slices for us to eat. I remember I was happy to eat them at that time. Many times, steamed bread slices are fried directly without eggs, which is very fragrant."
Production steps:
Materials required:
Steamed bread: 2
Eggs: 2
Salt: right amount
Oil: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Dan Xiang Man Tou Pian
Steamed bread slices with egg flavor
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