Stir fried tomato with grass carp head(cao yu tou chao xi hong shi )

Stir fried tomato with grass carp head

Introduction:

"Xinma enjoys delicious food."

Production steps:

Step 1: cut celery and ginger and stir fry

Step 2: reserve the tomatoes

Step 3: wash fish head and sprinkle salt

Step 4: add the ginger and celery in the stir fry.

Step 5: add the tomato and stir fry until the fish head is yellow.

Step 6: add water and heat for 5 minutes.

Materials required:

Grass carp head: 1

Tomato: 1

Celery: 1

Garlic: 1

Ginger: 1 yuan

Salt: 0.3 spoon

Water: 200ml

Note: control the amount of oil, do not over oil, because the fish head itself oil Oh!

Production difficulty: ordinary

Process: firing

Production time: 20 minutes

Taste: fish flavor

Chinese PinYin : Cao Yu Tou Chao Xi Hong Shi