[Zhejiang cuisine] - fried rape(zhe cai qiang you cai )
[Zhejiang cuisine] - fried rape
Introduction:
[cuisine] Zhejiang cuisine [Characteristics] fresh green, crisp and tender, suitable for noodles
Production steps:
Materials required:
Rape: 1000g
Salt: 5g
Scallion: 10g
Ginger: 5g
Chili oil: 25g
matters needing attention:
Production difficulty: simple
Technology: fried
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Zhe Cai Qiang You Cai
[Zhejiang cuisine] - fried rape
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