Fried pork with lotus root(lian ou chao rou )
Fried pork with lotus root
Introduction:
"In the scorching summer, the breeze blows and the fragrance of the lotus pond wafts by, which reminds me of the taste of lotus root!"
Production steps:
Materials required:
Lotus root: half knot
Green pepper: one
Pork: 1 liang
Salt: a little
Oil: a little
Soy sauce: a little
matters needing attention:
Production difficulty: unknown
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Lian Ou Chao Rou
Fried pork with lotus root
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