Mom's taste: sliced tomato and corn(ma ma wei dao de xi hong shi yu mi qie tiao )

Mom's taste: sliced tomato and corn

Introduction:

"When I was a child, I used to eat corn mixed noodles, because there were few white noodles at that time. At present, people are eating more and more delicately with better living conditions, but it is more and more unhealthy. There is a lot of fiber in coarse cereals, which can promote digestion of intestines and stomach. It's good for my health to eat it often. I often make coarse cereals. This kind of tomato corn mixed noodles is the coarse cereals I often eat Noodles, very strong way of noodles with tomatoes that sour sweet brine, eat very cool! Here to share with you, for your reference, I hope you like it

Production steps:

Step 1: half corn flour and half white flour.

Step 2: 2 eggs.

Step 3: clean the tomatoes and cucumbers.

Step 4: flour, water and dough.

Step 5: slice the tomato.

Step 6: cut the cucumber into shreds and put it on the plate.

Step 7: add 80% heat into the oil pan and fry the eggs until cooked.

Step 8: heat the frying pan oil 60% and add onion and ginger to stir fry until fragrant.

Step 9: add tomatoes and stir fry into tomato sauce.

Step 10: put in the scrambled eggs, add half a teaspoon sugar, the right amount of salt, boil.

Step 11: put the prepared tomato and egg brine in a bowl.

Step 12: knead the noodles repeatedly and roll them into thin slices.

Step 13: cut the thin piece into two inches and fold it up.

Step 14: cut the thin dough into two inches and fold it up.

Step 15: Boil the water in the pot and add the noodles to cook.

Step 16: put in cold water to cool and then put it on the plate.

Step 17: put the noodles into a bowl and put the sliced cucumber on it.

Step 18: just pour the stewed tomatoes on it.

Materials required:

Flour: 250g

Tomato: 250g

Eggs: 2

Water: moderate

Salt: right amount

Sugar: right amount

Precautions: 1. The surface should be hard, otherwise it will be easy to deform and affect the sales. 2. Corn noodles are no better than white ones. Stir them when you go down. Yiru food kitchen of this sweet and sour delicious, full of strength, healthy and nutritious tomatoes and corn cut to do, for your reference, I hope you like it!

Production difficulty: ordinary

Process: others

Production time: half an hour

Taste: sweet and sour

Chinese PinYin : Ma Ma Wei Dao De Xi Hong Shi Yu Mi Qie Tiao