Sesame pumpkin bean paste cake(zhi ma nan gua dou sha bing )

Sesame pumpkin bean paste cake

Introduction:

Production steps:

Step 1: peel pumpkin, wash and cut into pieces.

Step 2: press the steamed pumpkin into pumpkin paste.

Step 3: add the right amount of glutinous rice flour and a little sugar. (you can also add milk powder if you like)

Step 4: make a soft dough.

Step 5: red bean paste and divided dough preparation.

Step 6: press into cake and wrap in bean paste.

Step 7: make a cake full of sesame bran.

Step 8: deep fry in oil until golden brown.

Materials required:

Old pumpkin: small half

Glutinous rice flour: right amount

Red bean paste: right amount

Black and white sesame: right amount

Bread bran: right amount

Sugar: a little

Note: try to choose the old pumpkin with less water, sesame and bread bran mixed in advance, not suitable for eating, too sticky can add some flour.

Production difficulty: ordinary

Technology: deep fried

Production time: three quarters of an hour

Taste: sweet

Chinese PinYin : Zhi Ma Nan Gua Dou Sha Bing