Scallion cake(cong hua bing )
Scallion cake
Introduction:
Production steps:
Materials required:
Whole wheat flour: 300g
Egg: 1
Salad oil: right amount
Refined salt: a little
Five spice powder: a little
Scallion: a little
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: half an hour
Taste: spiced
Chinese PinYin : Cong Hua Bing
Scallion cake
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