Aged spinach peanuts(chen cu bo cai hua sheng mi )
Aged spinach peanuts
Introduction:
Production steps:
Materials required:
Spinach: 200g
Peanuts: 50g
Salad oil: 50g
Vinegar: 20g
Refined salt: 2G
MSG: 3 G
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Chen Cu Bo Cai Hua Sheng Mi
Aged spinach peanuts
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