Shredded pork and cauliflower(rou si cai hua )
Shredded pork and cauliflower
Introduction:
"I love a very homely dish."
Production steps:
Materials required:
Cauliflower: 500g
Pork: 100g
Scallion: right amount
Edible oil: right amount
Edible salt: appropriate amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Rou Si Cai Hua
Shredded pork and cauliflower
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