Fried silver carp with shredded carrot(hu luo bo si chao yin yu )

Fried silver carp with shredded carrot

Introduction:

"There are still some dried silverfish from my friends at home. I have made many kinds of silverfish before. Silverfish is nutritious and delicious. How to match it is fragrant and delicious."

Production steps:

Step 1: after the whitebait is soaked, drain the water.

Step 2: peel the carrots, wash them and cut them into shreds.

Step 3: heat the pan, add proper amount of oil to stir fry shredded ginger, add shredded carrot and stir fry until soft.

Step 4: add silver carp and continue to stir fry for a while, add salt and stir fry, sprinkle pepper and scallion.

Materials required:

Carrot: right amount

Dried silver carp: moderate

Salt: right amount

Pepper: right amount

Shredded ginger: right amount

Scallion: right amount

Note: carrots with hot oil fried for a while, more conducive to the absorption of its nutrients.

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: salty and fresh

Chinese PinYin : Hu Luo Bo Si Chao Yin Yu