Coconut cheese cake (water bath method)(ye xiang nai lao dan gao shui yu fa )
Coconut cheese cake (water bath method)
Introduction:
Production steps:
Materials required:
6-inch round mold: one
Salt free butter: 25g
Powdered sugar: 20g
Low gluten powder: 25g
Cream cheese: 200g
Cake material: low gluten powder: 20g
Protein: 40g
Rong: 20g
Coconut milk: 160g
Coconut: right amount
Fine granulated sugar: 40g
matters needing attention:
Production difficulty: unknown
Process: Baking
Production time: one hour
Taste: other
Chinese PinYin : Ye Xiang Nai Lao Dan Gao Shui Yu Fa
Coconut cheese cake (water bath method)
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