Homemade purple potato dumplings
Introduction:
"Tangyuan with red bean paste, peanut, black sesame... Have you ever eaten Tangyuan with purple potato? O(∩_ ∩) O ~ have a taste! "
Production steps:
Step 1: purple sweet potato paste, add raisins and honey, stir well, prepare boiling water and glutinous rice powder.
Step 2: glutinous rice flour, add a small amount of boiling water and make hot dough.
Step 3: from the large dough, pull a potion, rub round, flatten, package purple potato stuffing, and then rub round. This is my home-made practice. If you have a high demand for weight, you can first divide it into several equal sized portions, and then round them, flatten them, wrap them with purple potato stuffing, and then round them.
Step 4: Boil the water in the pot and put the dumplings to boil. In this step, I took a picture with my mobile phone, and the result was sent to the computer, saying that the picture was damaged ⊙ ﹏ ⊙ B Khan, waterfall Khan, Genghis Khan
Materials required:
Glutinous rice flour: 1 cup
Purple sweet potato paste: 100g
Raisins: moderate
Honey: right amount
Note: 1, their package of dumplings, easy to uneven size, cooking time to cook a bit larger. 2. I do not like to eat too sweet, so there is no sugar, like to eat sweet friends, can put some.
Production difficulty: ordinary
Process: boiling
Production time: half an hour
Taste: sweet
Chinese PinYin : Zi Zhi Zi Shu Tang Yuan
Homemade purple potato dumplings
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