Homemade sweet strawberry jam
Introduction:
"I picked more mature strawberries, so the strawberry jam is very sweet, not a little sour, but delicious ~"
Production steps:
Step 1: clean the strawberries, remove the green leaves and drain the water.
Step 2: sprinkle all the soup, mix well and let stand for one hour.
Step 3: a lot of water will come out in an hour.
Step 4: pour the strawberries and water into the pot and cook slowly.
Step 5: add lemon juice.
Step 6: add another box of maltose.
Step 7: continue to cook and cook. If I find that it can't be boiled, I'll crush the strawberries with a leaky net, and then cook them for a while to make them viscous.
Materials required:
Strawberry: 1000g
Fresh lemon juice: right amount
Maltose: 200g
Sugar: 200g
Note: it's easier to cook strawberries by cutting them into small pieces after washing. I forgot~
Production difficulty: simple
Process: boiling
Production time: one hour
Taste: sweet and sour
Chinese PinYin : Zi Zhi Xiang Tian Cao Mei Jiang
Homemade sweet strawberry jam
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