Home fried Cantonese cabbage(jia xiang chao guang dong cai xin )
Home fried Cantonese cabbage
Introduction:
"Guangdong cuisine is available all year round. Modern nutrition research was invented. It is rich in crude fiber, vitamin C and hucaisu. It can not only stimulate gastrointestinal peristalsis, moisten the intestines and help digestion, but also have a certain effect on skin care and beauty
Production steps:
Materials required:
Rapeseed oil: 15g
Oil residue: appropriate amount
Xu garlic: 5
Guangdong vegetable heart: 500g
Salt: 2G
MSG: 3 G
Chicken powder: 2G
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: garlic
Chinese PinYin : Jia Xiang Chao Guang Dong Cai Xin
Home fried Cantonese cabbage
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