Stir fried shredded chicken with vegetables
Introduction:
"The taste is fresh, tender, delicious and refreshing."
Production steps:
Materials required:
Chicken breast: 250g
Mung bean sprouts: 150g
Ham: 5g
Egg white: 25g
Yellow rice wine: 10g
Salt: 3 G
MSG: 3 G
Broad bean starch: 5g
Salad oil: 30g
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : Qia Cai Chao Ji Si
Stir fried shredded chicken with vegetables
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