Fried potato with bacon and scallion(cong xiang pei gen chao tu dou )
Fried potato with bacon and scallion
Introduction:
"Roll up the bacon over low heat, fry the potatoes with the remaining oil, and then put some water to stew for a while. It's delicious."
Production steps:
Materials required:
Bacon: 2 slices
Potatoes: 2
Onion: one
Salt: right amount
Oyster sauce: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Cong Xiang Pei Gen Chao Tu Dou
Fried potato with bacon and scallion
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