Japanese zhaoshao pork New Year cake(ri shi zhao shao wu hua rou nian gao )
Japanese zhaoshao pork New Year cake
Introduction:
Production steps:
Materials required:
Streaky pork (black pig): moderate amount
Cook100 Japanese barbecue sauce: right amount
Streaky pork (black pig): moderate amount
Asparagus: moderate
Tomatoes: right amount
Ribs cake: moderate amount
Wine: moderate
Lemon: moderate
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Ri Shi Zhao Shao Wu Hua Rou Nian Gao
Japanese zhaoshao pork New Year cake
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