Egg and wheat cake(ji dan mai xiang bing )
Egg and wheat cake
Introduction:
"Please enter recipe description"
Production steps:
Materials required:
GAOJIN powder: 200g
Raw oatmeal: 50g
Egg: 1
High efficiency dry yeast: 2G
Salt: according to personal taste
Fennel powder: a little
Peanut butter: 30g
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Ji Dan Mai Xiang Bing
Egg and wheat cake
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