Braised Hairtail in Brown Sauce(hong shao dai yu )
Braised Hairtail in Brown Sauce
Introduction:
Production steps:
Materials required:
Hairtail: moderate
Lentinus edodes: right amount
Salt: right amount
Cooking wine: moderate
Pepper: right amount
Vinegar: 2 teaspoons
Soy sauce: 2 teaspoons
Soy sauce: 1 / 2 spoon
Sugar: 1 teaspoon
matters needing attention:
Production difficulty: simple
Technology: deep fried
Production time: three quarters of an hour
Taste: other
Chinese PinYin : Hong Shao Dai Yu
Braised Hairtail in Brown Sauce
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