Dinner time: Golden Mushroom stewed duck soup(wan can shi jian huang jin gu dun lao ya tang )

Dinner time: Golden Mushroom stewed duck soup

Introduction:

"I bought some golden mushrooms last year, but I haven't eaten any left. I have to wipe them out quickly. Eat more fungus is good for human body, can improve immunity, sun dried fungus has a special aroma, I like, ha ha. It's hot and cold these days. God is so strange. Is it 2012?! ha-ha. This weather to an old duck soup is good, old duck can dispel wind detoxification, appropriate. Mm is a carnivore at home. She likes chicken soup and duck soup best. It's strange that she can't eat fat and exercise too much. "

Production steps:

Materials required:

Old duck: half a duck

Golden mushroom: moderate amount

Wolfberry: moderate

Sea cucumber: right amount

Red dates: moderate

Salt: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: several hours

Taste: salty and fresh

Chinese PinYin : Wan Can Shi Jian Huang Jin Gu Dun Lao Ya Tang