Homemade Lantern Festival(zi zhi yuan xiao )

Homemade Lantern Festival

Introduction:

"Because it's made on the 14th night of the first month, it's my greedy husband who has no time to buy the stuffing... My 15th father-in-law came to eat and praised that the dumpling I made is better than the one I bought outside. You can also try it."

Production steps:

Step 1: 1 first divide the glutinous rice flour into two parts, one part with water, just like noodles, wake up for a while.
2. Add water to sesame paste and sugar slowly and mix well to make it dry and easy to knead.

Step 2: wake up on three sides, knead well, cut them into small pieces, put them in the palm of your hand, and press them into cakes with your thumb.
Then put the stuffing in, slowly close the mouth and knead it into a ball.

Step 3: 5 put the finished Lantern Festival on the rest of the noodles and roll well.

Step 4: cooked photos

Materials required:

Glutinous rice flour: right amount

Black Sesame: (I use sesame paste) right amount

Sugar: right amount

Note: it tastes better to make and eat now. If you can't eat it, you can freeze it. When I look at it the next day, there are some cracks on the Lantern Festival. It doesn't matter. It won't break or affect the taste

Production difficulty: ordinary

Craft: Skills

Production time: 10 minutes

Taste: sweet

Chinese PinYin : Zi Zhi Yuan Xiao