Steamed crucian carp with ginger(sha jiang zheng ji yu )
Time: 2022-02-04 03:32:02 Author: ChinaWiki.net
Steamed crucian carp with ginger
Introduction:
Production steps:
Materials required:
Shajiang: right amount
Crucian carp: moderate
Scallion white: moderate
Coriander: moderate
matters needing attention:
Production difficulty: unknown
Process: others
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Sha Jiang Zheng Ji Yu
Steamed crucian carp with ginger
Chinese Edition
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