Peanut almond nougat
Introduction:
Production steps:
Materials required:
Peanut and almond: 200g
Marshmallow: 200g
Butter: 60g
Milk powder: 125g
matters needing attention:
Production difficulty: unknown
Process: Baking
Production time: several hours
Taste: milk flavor
Chinese PinYin : Hua Sheng Xing Ren Niu Zha Tang
Peanut almond nougat
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