Pan can also do barbecue -- barbecue steamed bread(ping di guo ye neng zuo shao kao shao kao man tou )

Pan can also do barbecue -- barbecue steamed bread

Introduction:

Production steps:

Step 1: one steamed bread.

Step 2: tear off the head and tail of the steamed bread and cut it into medium thick slices.

Step 3: put oil in the pan and shake evenly.

Step 4: put in the steamed bread.

Step 5: fry on one side until golden, then turn over and fry on the other side.

Step 6: brush oil evenly with a spoon (I have no brush at home, so I have to use a spoon instead).

Step 7: pour in the barbecue evenly.

Step 8: flip the chopsticks to the other side.

Step 9: brush some more oil.

Step 10: pour in the barbecue.

Step 11: cook for another 40 seconds.

Step 12: fragrant out of the pot.

Materials required:

Coarse cereals steamed bread: one

Barbecue material: right amount

Oil: right amount

Note: the whole heat with medium and small fire, and I use a non stick pot.

Production difficulty: simple

Process: Baking

Production time: 20 minutes

Taste: other

Chinese PinYin : Ping Di Guo Ye Neng Zuo Shao Kao Shao Kao Man Tou