Fried bean curd with sausage
Introduction:
"My daughter went to the supermarket and bought a bunch of sausages. I said you're not tired of eating sausages every day. She said you said pork is expensive. I'll save you money. Q: do you still buy so many ribs? A: I'm afraid you'll get tired of sausage. Ha ha ha ha ha! dizzy. Today's children are so powerful that they can always find a reason. "
Production steps:
Materials required:
Tender tofu: 3 pieces
Sausage: one
Salt: right amount
Scallion: right amount
Garlic: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Xiang Chang Chao Dou Fu
Fried bean curd with sausage
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