Fried squid with celery
Introduction:
"I don't know who invented the word" fired ". It is said that in the past, migrant workers who were away from their hometown brought their own bedding when they were hired, and the boss would not provide it. When employees were fired by the boss, they had to roll up their bedding and leave. Later, people discovered from the dish of "fried squid" that when cooking fried squid, each piece of fish is rolled up from a flat shape to a cylinder shape, which is similar to the shape of the rolled up blanket, and the rolling process is also very similar. People have an association with this, so they use "fired" instead of "rolling blanket", which means to be fired or dismissed. Ha ha, I don't know. I'll have a fried squid with parsley today. "
Production steps:
Materials required:
Celery: moderate
Squid: moderate
Garlic: right amount
Ginger: right amount
Pepper: right amount
Salt: right amount
Soy sauce: moderate
Cooking wine: moderate
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Xiang Qin Chao You Yu
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