Hand shredded chicken
Introduction:
"You don't need to take out, you can also get delicious hand shredded chicken!"
Production steps:
Step 1: wash chicken legs with water and drain.
Step 2: wash the green pepper, red pepper, onion and scallion with clean water, shred them and put them at the bottom of the dish for standby (leave a small part of scallion and cut into grains).
Step 3: bring ginger and chicken to a boil and drain.
Step 4: when the drumstick is cold, tear the drumstick into shreds by hand, add appropriate amount of blend oil, sesame oil, chili oil, salt, pepper powder and chicken essence, mix well, put in onion, heat the raw oil in the red pot, and then pour into the mixed hand torn chicken, mix well.
Step 5: pour the hand shredded chicken into the dish with shredded green pepper, red pepper, green onion and onion.
Materials required:
Drumsticks: 3
Scallion: 2
Onion: 1 / 3
Green pepper: 1
Red pepper: 1
Ginger: 3 slices
Blend oil: 2 teaspoons
Cooking oil: 5 soup
Sesame oil: 3 teas
Chili oil: right amount
Salt: right amount
Pepper: right amount
Chicken essence: appropriate amount
Note: chicken must be fresh. It's as delicious as chicken breast.
Production difficulty: simple
Process: mixing
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : He Wei Shou Si Ji
Hand shredded chicken
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