Cumin kebab(zi ran kao rou chuan )

Cumin kebab

Introduction:

"The meat you roast is not only delicious, but also very healthy. Because barbecues don't use oil. The oil in the meat will be roasted. It's fragrant and not greasy. It's tender and not woody. My children like it very much. "

Production steps:

Materials required:

Pork: 300g

Cumin powder: right amount

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one day

Taste: cumin

Chinese PinYin : Zi Ran Kao Rou Chuan