Tea tree mushroom vegetable bag
Introduction:
"We want to have a light breakfast with Agrocybe aegerita. We like to drink soya bean milk. We always need some starch products to absorb it. Can get up early and do not want to eat meat dumplings, afraid of fat. So I like to make some vegetable bags, cabbage, string beans, pumpkin, potatoes It's all the stuffing for my vegetarian bun. I want to be fresh. I want to use tea tree mushroom to make stuffing. I want to try it. It's very fresh. I want to share the fruits with slanderous and kitchen loving beauties
Production steps:
Materials required:
Agrocybe aegerita: 100g
Carrot: 2
Circle beans: 1
Egg: 1
Ginger: a little broken into powder
Salt: right amount
Pepper powder: right amount
Five spice powder: appropriate amount
Chicken essence: appropriate amount
Sesame oil: appropriate amount
Dough: right amount
Flour: right amount
Xylitol: a little
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Cha Shu Gu Su Bao
Tea tree mushroom vegetable bag
Stir fried peas with agaric. Mu Er Bao Chao He Lan Dou
Roast chicken leg in electric pan. Dian Bing Cheng Kao Ji Tui
Stir fried lettuce with leek sprouts. Jiu Cai Ya Chao Wo Sun
Pickled pork slices with pickled mustard. Chao Xia Fan De Cai Zha Cai Chao Rou Pian
Healthy and nutritious porridge. Jian Kang Ying Yang Zhou
Ham tomato cheese omelet. Huo Tui Fan Qie Nai Lao Ji Dan Juan
Grilled wings with tomato juice & French fries. Qie Zhi Kao Chi Shu Tiao