The whole process of making coco tiramisu cake (picture)(ke ke ti la mi su dan gao zhi zuo quan guo cheng tu )
The whole process of making coco tiramisu cake (picture)
Introduction:
"It's undeniable that it's really difficult to make tiramisu. For many people, if they fail to make a decent cake, there must be something wrong with some process: the quality, weight, technique, order and temperature of ingredients. If you think carefully, you can make your own beautiful cake successfully. "
Production steps:
Materials required:
Cheese: 250g
Egg yolk: 2
Pure milk: 60g
Sugar powder: 75g
Finger biscuit: right amount
Cream: 250g
Coffee water: moderate
Fish glue: 10g
Brandy: 10g
Cocoa powder: moderate
matters needing attention:
Production difficulty: God level
Process: Baking
Production time: several hours
Taste: sweet
Chinese PinYin : Ke Ke Ti La Mi Su Dan Gao Zhi Zuo Quan Guo Cheng Tu
The whole process of making coco tiramisu cake (picture)
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