Fried double pepper
Introduction:
"Every time I buy vegetables, I always remember to buy peppers. Whether it's green peppers or red peppers, I have to buy some to go home, because my family all like spicy food. The hotter it is, the better it is. Ingredients: several green and red peppers, salt, oil, monosodium glutamate, soy sauce. Methods: cut green and red pepper into circles, pour into hot oil pan, add appropriate amount of refined salt and stir fry evenly. Stir in soy sauce and monosodium glutamate when the pepper is cooked, then put it on a plate. If you're not afraid of spicy food, try it. It's appetizing
Production steps:
Materials required:
Green pepper: Several
Red pepper: Several
Refined salt: right amount
Vegetable oil: right amount
MSG: right amount
Soy sauce: moderate
Sauce: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: Super spicy
Chinese PinYin : Chao Shuang Jiao
Fried double pepper
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