Hot pepper stuffed with meat(rou niang jian jiao )

Hot pepper stuffed with meat

Introduction:

"Tie Qiufa eats more meat. Ha ha, he gives himself another reason to eat meat! The combination of peppers and pork is wonderful. It definitely increases your appetite. That's why I always like peppers stuffed with meat. It's not very troublesome, especially when you especially like it. "

Production steps:

Materials required:

Pork: 200g

Peppers: 4

Onion: half

Shallot: a little

Ginger: right amount

Soy sauce: 10ml

Sugar: 10g

Cooking wine: 10ml

Salt: 4G

Chicken essence: 1g

Black pepper: 1g

Sesame oil: 5ml

Peanut oil: 20ml

Cool water: a little

matters needing attention:

Production difficulty: ordinary

Technology: decocting

Production time: three quarters of an hour

Taste: Original

Chinese PinYin : Rou Niang Jian Jiao