Beef in Brown Sauce(jiang niu rou )
Beef in Brown Sauce
Introduction:
Production steps:
Materials required:
Beef elbow: 500g
Fragrant leaves: three pieces
Cinnamon: Xiaogen
Star anise: Six
Scallion: right amount
Ginger: right amount
Garlic: right amount
Hawthorn: moderate
Licorice: moderate
Rock sugar: right amount
Soy sauce: right amount
Multi flavor powder: appropriate amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: several hours
Taste: Maotai flavor
Chinese PinYin : Jiang Niu Rou
Beef in Brown Sauce
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