Chicken Feet with Pickled Peppers(pao jiao feng zhao )

Chicken Feet with Pickled Peppers

Introduction:

"There are still some rice wine at home, which I especially like to drink, but my liver is not good, and my mother won't let me drink it, so as long as my husband is cheap, there must be dishes with wine when I have wine. The weather is getting warmer and warmer, and it's also very delicious to make some cold dishes."

Production steps:

Materials required:

Chicken feet: right amount

Cooking wine: moderate

Raw pulp: appropriate amount

Pickled pepper: right amount

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: several days

Taste: slightly spicy

Chinese PinYin : Pao Jiao Feng Zhao