Stir fried shredded chicken and garlic in Zhuhou sauce(zhu hou jiang chao ji si suan tai )

Stir fried shredded chicken and garlic in Zhuhou sauce

Introduction:

"I remember some friends once asked: what is Zhuhou sauce? It's a kind of seasoning. No matter what fried meat, put some seasoning is very good, especially fried shredded meat, taste better. Last week, I bought a net bag of red and yellow peppers and gave them to my friends. They are basically used with other vegetables. The nutritional value of colored pepper is high. It's good to eat raw or stir fry quickly. Today, with a yellow pepper and green garlic moss with shredded chicken, it not only tastes good, but also looks good

Production steps:

Materials required:

Garlic moss: right amount

Yellow pepper: right amount

Shredded chicken: right amount

Zhu Hou sauce: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Zhu Hou Jiang Chao Ji Si Suan Tai