Crispy cheese dumplings
Introduction:
"This year's Dragon Boat Festival wanted to make some zongzi, children like to eat meat zongzi, give her some meat zongzi to eat every year. Before the Dragon Boat Festival, my friends and my second sister-in-law sent me a lot of zongzi. I don't have to pack it. It's good to clean the dumplings, and the stuffing is crispy
Production steps:
Materials required:
Zongzi: right amount
Mozzarella: moderate
Starch: right amount
Eggs: right amount
Bread crumbs: moderate
matters needing attention:
Production difficulty: ordinary
Technology: deep fried
Production time: 20 minutes
Taste: sweet
Chinese PinYin : Cui Pi Zhi Shi Zong Zi
Crispy cheese dumplings
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