Spiced salted egg(wu xiang xian dan )

Spiced salted egg

Introduction:

"What's the name of salted eggs? Or five spice salted eggs? It tastes like salted eggs and has five flavors, so it's called salted eggs with five flavors. This is the most obvious difference. There's also a smell coming from opening the lid! The hand that grabbed salted egg washed a few times, still have a fragrance, good fragrance

Production steps:

Materials required:

Duck eggs: or egg amount

Star anise: right amount

Cinnamon: moderate

Fragrant leaves: appropriate amount

Zanthoxylum bungeanum: right amount

Salt: right amount

Baijiu: moderate amount

matters needing attention:

Production difficulty: simple

Process: salting

Production time: several days

Taste: spiced

Chinese PinYin : Wu Xiang Xian Dan