Steamed pork bun with bamboo shoots and soy sauce(zhu sun jiang rou bao )

Steamed pork bun with bamboo shoots and soy sauce

Introduction:

"This steamed stuffed bun with soy sauce is made at the weekend. It's just that I accidentally see people eating it, and then I'm greedy. If I don't eat it, it's as if I can't live any longer_ ∩) hahaha ~ I bought a large piece of streaky pork. After cleaning it up, I threw bittern for an hour and a half, and then I could go to bed with it

Production steps:

Materials required:

Noodles: right amount

Streaky pork: moderate

Bamboo shoots: right amount

Brine: appropriate amount

Scallion: right amount

Ginger: right amount

Garlic: right amount

Sweet flour paste or bean paste: appropriate amount

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: three quarters of an hour

Taste: Maotai flavor

Chinese PinYin : Zhu Sun Jiang Rou Bao