Braised chicken leg with rice(zhao shao ji tui fan )
Braised chicken leg with rice
Introduction:
Production steps:
Materials required:
Pipa legs: 3
Cooking wine: 1 tablespoon (15ml)
Raw soy sauce: a large spoon
Honey: one teaspoon
Garlic sauce: 1 tablespoon
Five spice powder: a little
Rock sugar: 5
Water: 150ml
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: spiced
Chinese PinYin : Zhao Shao Ji Tui Fan
Braised chicken leg with rice
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