Peanut butter bread(hua sheng jiang mian bao )
Peanut butter bread
Introduction:
Production steps:
Materials required:
High flour: 120g
Low powder: 35g
Milk powder: 11g
Sugar: 23 G
Salt: 2G
Yeast: 2.5G
Water: 48g
Whole egg liquid: 16g
Butter: 13g
Soup: 60g
Peanut butter: 120g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: several hours
Taste: sweet
Chinese PinYin : Hua Sheng Jiang Mian Bao
Peanut butter bread
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