Braised loach(hong shao ni qiu )
Braised loach
Introduction:
Production steps:
Materials required:
Loach: moderate
Green pepper: right amount
Ginger: moderate
Garlic: right amount
Garlic leaf: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Hong Shao Ni Qiu
Braised loach
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