Spicy Chicken Gizzard with cumin(xian la zi ran ji zhen )

Spicy Chicken Gizzard with cumin

Introduction:

"If you like spicy food, you must try it. The fried chicken gizzards are very chewy, and the taste of fresh peppers and cumin will conquer your taste buds!"

Production steps:

Step 1: cut green onion, garlic, pepper, parsley.

Step 2: cut the chicken gizzard into small pieces with a knife.

Step 3: take water in the pot, put chicken gizzards into the pot after boiling for two minutes, and then rinse with cold water.

Step 4: pour the oil into the pan, heat up the oil, pour onion, garlic and shredded pepper, and saute until fragrant.

Step 5: stir fry the chicken gizzards.

Step 6: order a little hot water, then add salt, soy sauce, cooking wine, a little sugar, chili powder.

Step 7: Sprinkle cumin powder and coriander section before leaving the pot.

Materials required:

Chicken gizzard: 500g

Red and green peppers: how many

Coriander: a little

Scallion: right amount

Garlic: right amount

Chili powder: appropriate amount

Cumin powder: right amount

Salt: right amount

Soy sauce: moderate

Old style: moderate

Cooking wine: moderate

Sugar: right amount

Note: 1, fried chicken gizzard must master the heat, must be hot fried 2, add soup not too much, add too much affect the taste of chicken gizzard

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: Super spicy

Chinese PinYin : Xian La Zi Ran Ji Zhen