Spicy and sour jam with sirloin steak(suan la guo jiang pei xi leng ba )

Spicy and sour jam with sirloin steak

Introduction:

"Kiwi fruit has the highest vitamin C content among fruits. A kiwi fruit can provide more than twice of a person's daily vitamin C requirement. Its calcium content is 2.6 times that of grapefruit, 17 times that of apple and 4 times that of banana. Therefore, its nutritional value far exceeds other fruits. Make Jinyan kiwi fruit with chili sauce with sirloin steak to remove the greasy feeling of eating meat and wake up the stomach

Production steps:

Materials required:

Kiwifruit: moderate

Sirloin steak: moderate

Pepper: right amount

Onion: right amount

Coriander: moderate

Olive oil: right amount

Garlic: right amount

Sugar: right amount

Red wine: moderate

Pepper: right amount

Original black pepper: right amount

Chili oil: right amount

Soy sauce: right amount

matters needing attention:

Production difficulty: ordinary

Technology: decocting

Production time: several hours

Taste: slightly spicy

Chinese PinYin : Suan La Guo Jiang Pei Xi Leng Ba